Piruletas de salmón
Hello everybody, it is Drew, welcome to our recipe page. Today, we're going to make a distinctive dish, Piruletas de salmón. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Piruletas de salmón is one of the most well liked of current trending meals on earth. It is simple, it's quick, it tastes yummy. It is appreciated by millions daily. They're fine and they look fantastic. Piruletas de salmón is something which I have loved my entire life.
Many things affect the quality of taste from Piruletas de salmón, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Piruletas de salmón delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this recipe, we have to first prepare a few components. You can cook Piruletas de salmón using 3 ingredients and 4 steps. Here is how you can achieve that.
Un bocado para empezar bien una comida.
Ingredients and spices that need to be Take to make Piruletas de salmón:
- Salmón ahumado
- Queso cremoso o mascarpone
- Palitos
Instructions to make to make Piruletas de salmón
- Cortamos el salmón a tiras y sobre el extendemos el queso.
- Ponemos un palito en medio
- Enrollamos
- Se pueden adornar con cebollino picado o cilantro o piel de naranja rallada, sésamo, pistachos picaditos...
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So that's going to wrap this up for this exceptional food Steps to Make Award-winning Piruletas de salmón. Thank you very much for reading. I'm confident that you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
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