Tartaletas danesas de frutos del bosque

Hello everybody, it's Brad, welcome to my recipe page. Today, I will show you a way to prepare a special dish, Tartaletas danesas de frutos del bosque. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Tartaletas danesas de frutos del bosque is one of the most favored of recent trending meals in the world. It is enjoyed by millions every day. It's easy, it's quick, it tastes delicious. Tartaletas danesas de frutos del bosque is something that I have loved my entire life. They are fine and they look wonderful.

Many things affect the quality of taste from Tartaletas danesas de frutos del bosque, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tartaletas danesas de frutos del bosque delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to prepare a few ingredients. You can have Tartaletas danesas de frutos del bosque using 17 ingredients and 4 steps. Here is how you can achieve that.

Me encantan las pastelerías en Francia, Dinamarca, Alemania.... Hay una infinidad de pasteles pero sobre todo me llaman la atención los de frutas rojas. Yo he hecho una versión muy adaptable para las celebraciones de Navidad que después de las comidas estás tartaletas son ligeras y como están fresquitas entran sin pensarlo #postres #Navidad #nuestramesanavideña

Ingredients and spices that need to be Get to make Tartaletas danesas de frutos del bosque:

1. Para la masa
2. 240 g Harina de trigo (para todo uso)
3. 35 g Almendra molida muy fina (Harina de almendra)
4. 95 g Azúcar glas
5. 120 g Mantequilla sin sal, fría y cortada en dados pequeños
6. 1 pizca sal
7. 1 huevo entero (talla L), fríos
8. Relleno
9. Crema pastelera (no me cabe toda la receta pero os la puedo mandar)
10. Frutas del bosque variadas
11. Fresas
12. Frambuesas
13. Moras
14. Arándanos Grosellas
15. Para pintar la fruta
16. 1 almíbar hecho con piel de manzana 100 ml de agua. Si no tenemos, 3 láminas de gelatina neutra
17. 100 ml azúcar

Instructions to make to make Tartaletas danesas de frutos del bosque

1. Pon la mantequilla a punto pomada en un bol grande, añade el azúcar y mezcla bien hasta que el azúcar esté bien integrado y la mantequilla cremosa. Bate la yema de huevo e incorpórala a la mantequilla, vuelve a mezclar hasta que se integre
2. Tamiza la harina con la levadura y añádela a la mezcla anterior, añade también la sal y mezcla hasta obtener una masa densa pero blanda.
   Cubre con la masa el molde o los moldes.Hornea la masa sablé en el horno precalentado a 190º C durante 13-15 minutos, después retírala y déjala enfriar sobre una rejilla
3. Posteriormente se rellena con crema pastelera y se cubre con frutas del bosque (fresas, frambuesas, moras, grosellas).
   Preparar un almíbar con piel de manzana y las pepitas de esta preparación resulta la gelatina natural para pintar la fruta. Si no tenemos, hacer el almíbar y una vez reblandecida la gelatina en agua fría, añadir al almíbar donde se dilsolveremos hasta su totalidad
4. Pintar la fruta
   Espolvorear con azúcar glas

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So that is going to wrap it up with this exceptional food How to Prepare Quick Tartaletas danesas de frutos del bosque. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!