Mi manera de limpiar sector de trabajo antes de cocinar

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To get started with this recipe, we have to prepare a few ingredients. You can cook Mi manera de limpiar sector de trabajo antes de cocinar using 4 ingredients and 3 steps. Here is how you cook that.

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Debido a la pandemia de COVID-19 extremanos las medidas de higiene en nuestra cotidianeidad. Estos son los pasos que sigo cada vez que llego de hacer las compras y preparo todo para elaborar las comidas.

Ingredients and spices that need to be Make ready to make Mi manera de limpiar sector de trabajo antes de cocinar:

1. Dilución de Alcohol al 70%
2. Dilución de Lavandina al 10%
3. Rollo de Cocina
4. O Papel tela (como el rollo de cocina pero se puede reutilizar)

Instructions to make to make Mi manera de limpiar sector de trabajo antes de cocinar

1. Con las bolsas de la verdulería utilizo la dilución de alcohol rociando todo y dejándolo dentro de un fuentón previamente rociado con la dilusion de lavandina y dejándolo secar. Luego retiro las bolsas, lavo la verdura que voy a utilizar y la que voy a guardar en la heladera (como cebollas, puerros, apio o verdeo) coloco en bolsa nueva cerrada en el cajón de la heladera para la verdura.
2. Sobre la mesada utilizo la dilución de lavandina dejo por 10' y luego de esos minutos paso un paño de papeltela para secar bien antes de utilizar mesada.
3. Con la carne envasada. Potes de queso o todo lo que traigo del supermercado(menos lo envasadon en papel como la harina) también utilizo la dilución de alcohol y dejo secar sobre la mesada antes de guardar o utilizar.

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