Salmón al aceite de orégano

Hello everybody, hope you're having an amazing day today. Today, we're going to prepare a distinctive dish, Salmón al aceite de orégano. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Salmón al aceite de orégano is one of the most favored of recent trending foods on earth. It's enjoyed by millions every day. It is simple, it's fast, it tastes yummy. They're nice and they look wonderful. Salmón al aceite de orégano is something which I have loved my whole life.

Many things affect the quality of taste from Salmón al aceite de orégano, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Salmón al aceite de orégano delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Salmón al aceite de orégano is 1 ración. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Salmón al aceite de orégano estimated approx 20 minutos.

To get started with this particular recipe, we have to prepare a few ingredients. You can have Salmón al aceite de orégano using 4 ingredients and 5 steps. Here is how you can achieve that.

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Ingredients and spices that need to be Take to make Salmón al aceite de orégano:

1. 2 piezas salmón por persona
2. Aceite de oliva
3. Orégano
4. al gusto Sal

Steps to make to make Salmón al aceite de orégano

1. Ponemos orégano en aceite de oliva, para que el aceite adquiera un gusto exquisito a orégano.
2. A la hora prácticamente de cenar, ponemos el horno a precalentar a 200°C, mientras vamos colocando en la bandeja el salmón
3. Una vez colocado el salmón y añadida sal al gusto, añadimos un poco de nuestro aceite al orégano, sobre cada una de las piezas
4. Ponemos la bandeja en el centro del horno y dejar hornear sin voltear
5. En 15' retiramos y preparamos para servir

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So that's going to wrap this up with this exceptional food Easiest Way to Prepare Perfect Salmón al aceite de orégano. Thank you very much for reading. I am sure you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!