Fideuá vegana

Hey everyone, hope you are having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, Fideuá vegana. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Fideuá vegana is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It is easy, it is fast, it tastes yummy. They are nice and they look wonderful. Fideuá vegana is something that I have loved my whole life.

Many things affect the quality of taste from Fideuá vegana, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fideuá vegana delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Fideuá vegana is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we have to first prepare a few components. You can cook Fideuá vegana using 15 ingredients and 6 steps. Here is how you cook that.

Como siempre cuando me pongo a cocinar tengo que innovar para que en casa siempre la comida sea diferente y variada además de rica y equilibrada. Está vez he tenido que ser aún más inventiva ya que últimamente las dos vegetarianas de la casa tienen vetadas ciertas verduras... Son un tanto especiales 😕... Pero bueno todavía quedan opciones para preparar variedad dentro de su dieta o por lo menos intento variar cada vez que me pongo a ello.

Ingredients and spices that need to be Prepare to make Fideuá vegana:

1. 150 g. fideuá
2. 1 cebolla mediana
3. 1 trozo puerro
4. 1 calabacín pequeño
5. 1 zanahoria mediana
6. 1/2 porción tofu (Lidl)
7. Especias 👉
8. 1 pizca generosa cúrcuma
9. 1 pizca generosa curry
10. 1 pizca generosa pimienta
11. 1 pizca generosa sal
12. 1 pizca generosa cebolla en polvo
13. 1 pizca generosa ajo en polvo
14. 1 cubito caldo verduras
15. 350 ml. agua

Steps to make to make Fideuá vegana

1. Corta en dados pequeños el tofu y fríelo en aceite caliente junto con las especias hasta que se doren. Reserva.
2. Pica la cebolla y el puerro y en el mismo aceite sofríe hasta que se transparente.
3. Añade el calabacín y una pizca de sal y pimienta y sigue cocinando hasta que se ablande. Añade la zanahoria rallada en la parte de gruesa del rallador y sigue cocinando unos minutos a fuego medio alto.
4. Añade la fideuá y remueve. Añade el cubito de caldo de verduras y el agua. Tapa y deja cocinar unos 10 minutos. En los últimos minutos añade el tofu y termina de cocinar.
5. Retira del fuego, remueve y deja reposar unos 5-10 minutos antes de servir.
6. Corta unos gajos de limón y listo para disfrutar. Buen provecho!

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So that's going to wrap it up for this exceptional food Simple Way to Make Super Quick Homemade Fideuá vegana. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!