Pan de Hamburguesa
Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, Pan de Hamburguesa. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Pan de Hamburguesa is one of the most favored of current trending meals on earth. It is appreciated by millions daily. It is simple, it is fast, it tastes yummy. They are fine and they look wonderful. Pan de Hamburguesa is something which I've loved my entire life.
Many things affect the quality of taste from Pan de Hamburguesa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pan de Hamburguesa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Pan de Hamburguesa is 8 raciones. So make sure this portion is enough to serve for yourself and your beloved family.
To begin with this recipe, we have to prepare a few components. You can have Pan de Hamburguesa using 7 ingredients and 11 steps. Here is how you can achieve it.
Nos encantan la comida hecha en casa y no podíamos dejar de hacer nuestras deliciosas hamburguesas 100% caseras!
Ingredients and spices that need to be Get to make Pan de Hamburguesa:
- 450 gr harina
- 1 1/2 cucharadita levadura
- 1 huevo
- 150 ml leche
- 30 gr mantequilla
- 1 pisca grande de sal
- 3 cucharaditas azúcar
Steps to make to make Pan de Hamburguesa
- En un bol, batir el huevo ligeramente hasta que esté espumoso, añadir la leche, el azúcar y la levadura. Batir con una cuchara y dejar reposar
- En otro bol colocar la harina, la mantequilla y la sal y mezclar.
- Añadir en el bol de la harina, la mezcla de la leche. Comenzar a amasar mezclándolo todo.
- Enharinar la mesa y colocar la masa para un amasado más cómodo, si es necesario espolvorear un poco más de harina para que la masa no se pegue de las manos. Amasar durante 15 minutos.
- Colocar en un bol y tapar con papel plastido (envoplas, bolsa, etc) y dejar reposar en un lugar cálido durante 2 horas o hasta que la masa doble su tamaño.
- Luego tomar la masa y con los dedos suavemente sacar el aire interno y estirar un poco formado un rectángulo. Cortar en tamaños iguales 8 porciones.
- Espolvorear orégano en los cuadritos reaultante, enrollar casa cuadrito sobre sí mismo y posteriormente hacer una bolita.
- Una vez listo las 8 bolitas, dejar reposar por 1 hora más
- Luego pintar los panes con una mezcla de leche líquida y una clara de huevo, si gusta puede espolvorear orégano o alguna semilla para decorar el pan. Dejar reposar 30 min.
- Una vez listos, precalentar el horno a 160°C y hornear durante 27 min.
- Obtendrá unos panes deliciosos, esponjosos y tiernos para acompañar con una rica hamburguesa!
As your experience and also confidence grows, you will certainly discover that you have extra all-natural control over your diet plan as well as adjust your diet plan to your individual tastes gradually. Whether you intend to offer a dish that makes use of fewer or more components or is a bit basically spicy, you can make basic modifications to attain this objective. Simply put, begin making your recipes on schedule. As for basic cooking skills for newbies you don't require to discover them but only if you understand some simple food preparation techniques.
This isn't a complete guide to fast and easy lunch recipes yet its great food for thought. Hopefully this will certainly obtain your imaginative juices streaming so you can prepare delicious dishes for your household without doing way too many square meals on your trip.
So that's going to wrap this up for this special food Steps to Make Any-night-of-the-week Pan de Hamburguesa. Thanks so much for reading. I am confident you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
Comments
Post a Comment