Bizcocho de coco y naranja, en Lékué

Hello everybody, it is Brad, welcome to my recipe page. Today, we're going to prepare a distinctive dish, Bizcocho de coco y naranja, en Lékué. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Bizcocho de coco y naranja, en Lékué is one of the most well liked of current trending meals on earth. It is easy, it is fast, it tastes yummy. It is enjoyed by millions daily. They are fine and they look fantastic. Bizcocho de coco y naranja, en Lékué is something that I have loved my entire life.

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As for the number of servings that can be served to make Bizcocho de coco y naranja, en Lékué is 10 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Bizcocho de coco y naranja, en Lékué estimated approx 60 minutos.

To get started with this particular recipe, we must prepare a few components. You can cook Bizcocho de coco y naranja, en Lékué using 13 ingredients and 10 steps. Here is how you cook that.

Esta receta es de comida de marruecos, un bizcocho súper fácil, y buenísimo!!!😋😋😋

Ingredients and spices that need to be Prepare to make Bizcocho de coco y naranja, en Lékué:

1. 300 de harina de fuerza
2. 150 de azúcar
3. 150 de aceite vegetal
4. 150 zumo de naranja
5. 3 huevos
6. Ralladura de 1 naranja
7. 1 yogur natural
8. 1 sobre royal
9. Para humedecer el bizcocho:
10. 1/2 vaso zumo se naranja
11. Decoración:
12. Mermelada de mango
13. Coco rallado

Steps to make to make Bizcocho de coco y naranja, en Lékué

1. En una amasadora ponemos los huevos, el azúcar, y ralladura de naranja, dejamos batiendo hasta que quede una crema
2. Añadimos el aceite, zumo de naranja, y yogur, seguimos batiendo
3. Mezclamos la levadura y harina
4. Vamos echando a cucharadas a velocidad suave
5. Ponemos en el molde, si no es Lékué untamos con mantequilla y un poco de harina
6. Ponemos en el horno parte de abajo a 180° unos 45 minutos
7. Ya cocido sacamos del horno, hacemos unos agujeros con un pincho, echamos el zumo de naranja con una brocha
8. Ponemos la mermelada de mango, puede ser de naranja o albaricoque, a gusto de cada uno
9. Ponemos coco rallado, en mi caso es natural
10. Decoramos con rodajas de naranja..

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