Puré de lentejas con cebolla

Hey everyone, I hope you're having an incredible day today. Today, we're going to make a distinctive dish, Puré de lentejas con cebolla. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Puré de lentejas con cebolla is one of the most favored of current trending meals on earth. It is appreciated by millions daily. It is easy, it's quick, it tastes yummy. They are fine and they look fantastic. Puré de lentejas con cebolla is something which I've loved my whole life.

Many things affect the quality of taste from Puré de lentejas con cebolla, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Puré de lentejas con cebolla delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Puré de lentejas con cebolla is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Puré de lentejas con cebolla estimated approx 1 hora aprox..

To begin with this particular recipe, we have to prepare a few components. You can have Puré de lentejas con cebolla using 9 ingredients and 7 steps. Here is how you cook it.

🔸Receta tomada de las guardadas en Instagram de quierete_cuidate_mimate, adaptada a mi gusto.
🔸Las lentejas se puede hacer de muchas formas, guisos, ensaladas, puré, etc.
🔸Puedes ver más recetas y otros artículos en mi blog

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Ingredients and spices that need to be Prepare to make Puré de lentejas con cebolla:

1. 250 g lentejas o 500 g bote cocidas
2. 1 ramita tomillo fresco o de bote
3. 800 ml caldo verdura o agua y pastilla
4. Sal
5. 4 cdas reducción vinagre (optativo)
6. 100 g picatostes (algunos para decorar)
7. 2 cebollas
8. 60 ml aceite oliva
9. Pimienta

Steps to make to make Puré de lentejas con cebolla

1. Ingredientes
2. Cortamos las cebollas y la sofreímos en el aceite a fuego lento, unos 30 minutos
3. Haces las lentejas según el fabricante con el caldo de verduras y las cueces hasta que estén tiernas, (unos 45 minutos) o utilizas lentejas ya cocidas, echar en un escurridor, lavar bajo el grifo y dejar escurrir.
4. Echar las lentejas, el caldo de verdura, los picatostes (reservando algunos para decorar) al refrito de cebolla, con un poco de tomillo en polvo, pimienta y ver si hay que echarle sal.
5. Dejar cocer hasta que empiece a hervir.
6. Quitar del fuego, dejar templar un poco y triturar con la minipimer, hasta que quede una crema fina.
7. Servir, en plato hondo o cuenco, con picatoste.

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So that's going to wrap this up with this exceptional food Step-by-Step Guide to Make Super Quick Homemade Puré de lentejas con cebolla. Thank you very much for reading. I am confident you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!